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air fryer green beans with gremolata and toasted almonds

5.0

(5)

www.foodnetwork.com
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Cook Time: 20 minutes

Total: 20 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat a 3.5-quart air fryer to 375 degrees F. Toss the green beans, olive oil, 1/2 teaspoon salt and several grinds of pepper in a large bowl until evenly combined. Transfer to the air-fryer basket and air-fry the green beans, tossing halfway through, until tender and blistered in spots, about 12 minutes.

Step 2

Meanwhile, stir the parsley, garlic, lemon zest, 1/8 teaspoon salt and a couple grinds of pepper together in a small bowl until combined. Stir in the toasted almonds.

Step 3

Place the green beans on a serving platter, top with the gremolata mixture and drizzle lightly with more olive oil.

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