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hot spinach and artichoke dip

4.8

(595)

www.foodnetwork.com
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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 1

Cost: $23.93 /serving

Ingredients

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Instructions

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Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.

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