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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 45 minutes
Total: 50 minutes
Servings: 4
Cost: $7.94 /serving
Author : Amy
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 425 degrees F.
Step 2
Wash, scrub, and dry the potatoes thoroughly. Place on a foil lined baking sheet.
Step 3
Rub oil and salt all over the potatoes.
Step 4
Prick sweet potatoes all over with a fork.
Step 5
Bake until tender, about 40-60 minutes (depending on the size of your potatoes - start checking at 45 minutes.)
Step 6
Let cool for about 5 minutes, then split the tops open with a knife and gently squeeze it open.
Step 7
Top with a pat of butter and season with salt and freshly cracked black pepper before serving. Enjoy!
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