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chopped thai chickpea salad with curry peanut dressing

4.7

(39)

www.ambitiouskitchen.com
Your Recipes

Prep Time: 20 minutes

Total: 20 minutes

Servings: 4

Cost: $10.23 /serving

Ingredients

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Instructions

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Step 1

In a large bowl, add red bell pepper, carrot, cabbage, chickpeas, cilantro, green onion and jalapeño. Pour dressing over veggies and toss until well-combined.

Step 2

In a small bowl, mix together the dressing ingredients: peanut butter, ginger, garlic, apple cider vinegar, curry powder, cayenne pepper, and turmeric. Mix to combine. Add water to thin if necessary to make a dressing like consistency.

Step 3

Pour over salad and mix well to combine. Garnish with roasted cashews and cilantro. Serves 4.

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