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garlic parmesan clam stuffed mushrooms

www.kleinworthco.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 12

Cost: $3.51 /serving

Ingredients

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Instructions

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Step 1

Remove mushroom stems (discard or save for another use); set caps aside.

Step 2

In a large bowl, combine the clams, bread crumbs, Parmesan cheese, cream cheese, onions, garlic paste, parsley, salt and pepper.

Step 3

Stir in 3/4 cup butter.

Step 4

Fill each mushroom cap with about 1 tablespoon clam mixture.

Step 5

Place on an ungreased baking sheet.

Step 6

Sprinkle with mozzarella cheese; drizzle with remaining butter.

Step 7

Bake, uncovered, at 350° for 20-25 minutes or until lightly browned.

Step 8

Serve warm.