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pasta salad with feta and herbs

www.foodandwine.com
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Total: 25 minutes

Servings: 8

Cost: $3.82 /serving

Ingredients

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Instructions

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Step 1

Cook pasta according to package directions. Drain and rinse pasta under cold running water; drain well.

Step 2

While pasta cooks, stir together feta, buttermilk, mayonnaise, hot sauce, lemon zest and juice, salt, garlic, and black pepper in a medium bowl.

Step 3

Transfer pasta to a large serving bowl. Add buttermilk dressing, torn herbs, celery, tomatoes, red onion, and sunflower seeds, and toss well.

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