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brie and cranberry bites {the best christmas canapés}
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Preheat the oven to 200℃/400F fan, 220℃/425F or Gas Mark 7 and brush the inside of the 12 holes of the muffin tin with the olive oil.
Step 2
Unroll the puff pastry sheet, cut it into 12 squares and push into each muffin hole. Spoon a little of the cranberry sauce into each pastry square, then sit a piece of brie on top. Brush the pastry with beaten egg.
Step 3
Bake in the oven for about 20-25 minutes or until crisp and golden.
Step 4
Remove from the oven, sprinkle with salt and drizzle with honey to serve.
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