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Export 9 ingredients for grocery delivery
Step 1
Melt the butter in a small non-stick skillet. Whisk in the flour, and cook over low to medium-low heat, stirring frequently, until the mixture is lightly golden brown.
Step 2
Add the chicken bone broth to the pot and whisk. Add the garlic powder, onion powder, and pepper. Bring to a simmer and continue to cook until thickened.
Step 3
Add the broccoli florets. Let simmer until softened.
Step 4
In a blender, add the cottage cheese and heavy cream. Blend until completely smooth. Add in 1/2 cup of the hot liquid and blend until smooth again.
Step 5
Reduce heat to low, and slowly whisk in the cottage cheese mixture. Let everything get hot, and stir in the shredded cheddar cheese.
Step 6
Taste, and add salt if necessary.
Step 7
Serve hot. Add in some cooked Air Fryer Chicken Breast for extra protein.
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