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one pot taco spaghetti

4.9

(112)

damndelicious.net
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Prep Time: 10

Cook Time: 20

Total: 40

Servings: 4

Ingredients

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Instructions

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Heat olive oil in a large stockpot or Dutch oven over medium high heat. Add ground beef and cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; stir in taco seasoning. Drain excess fat.Stir in Ro*Tel®, tomato paste, spaghetti and 3 cups water. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 13-16 minutes.Remove from heat and top with cheeses. Cover until melted, about 2 minutes.Serve immediately, garnished with tomato and cilantro, if desired.