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Export 4 ingredients for grocery delivery
Step 1
Open a tin of pear halves and drain the juice into a big jug (say 150ml) then pour in twice as much Aperol (300ml)
Step 2
Carefully pour in 3 times as much prosecco (450ml) and the same volume of soda water as the pear juice (150ml). Stir and pour into glasses over ice and garnish with optional orange slices.