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ravioli and italian sausage skillet - damn delicious
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Prep Time: 10

Cook Time: 20

Total: 40

Servings: 6

Cost: $8.86 /serving


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Step 1

Preheat oven to broil.

Step 2

Heat olive oil in a large skillet over medium high heat. Add Italian sausage and cook until browned, about 3-5 minutes, making sure to crumble the sausage as it cooks; drain excess fat.

Step 3

Stir in tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic powder, onion powder, salt and pepper, to taste. Stir in ravioli and 1 1/2 cups water. Bring to a boil; cover, reduce heat and simmer until ravioli is tender, about 8-10 minutes.

Step 4

Remove from heat; top with mozzarella and Parmesan. Place into oven and cook until melted and golden brown, about 2-4 minutes.

Step 5

Serve immediately, garnished with basil, if desired.

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