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leftover rice pudding

4.5

(23)

www.tasteofhome.com
Your Recipes

Prep Time: 25 minutes

Total: 25 minutes

Servings: 4

Cost: $9.26 /serving

Ingredients

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Instructions

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In a large saucepan, combine the rice, milk, sugar and salt. Cook, uncovered, over medium heat until thickened, stirring often, about 20 minutes. Remove from the heat; stir in vanilla. Spoon into serving dishes. Serve warm. If desired, top with whipped cream, cinnamon and dried cranberries.