Step 1

Cut ribs into serving pieces and sprinkle with salt and pepper.

Step 2

Place in shallow pan, bake at 450 degrees for 1/2 hour. Caution: HOT! Pour off excess fat.

Step 3

Pour off excess fat.

Step 4

Reduce heat to 350 degrees.

Step 5

Mix together the rest of the ingredients (including White House Apple Cider Vinegar) and pour over the ribs.

Step 6

Bake for 1-1/2 hours.

Step 7

Baste frequently by spooning mixture over ribs.