Easy And Quick Homemade Whipped Cream Recipe | CDKitchen.com
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Total: 5
Servings: 2
Ingredients
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Instructions
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Combine the cream, sugar, and vanilla in a chilled mixing bowl. Beat on high speed with an electric mixer for 3-4 minutes or until stiff peaks form. Use immediately or store in an airtight container in the refrigerator for up to 24 hours.