Step 1

Peel the pears and cut them in chunks

Step 2

Place them in a ceramic baking pan

Step 3

Add 1 tsp of cinnamon and 1 tbsp of flour,1 pinch of salt, stir well

Step 4

In a blender mix all the ingredients for the crust

Step 5

Lay it over the pears

Step 6

Bake for 1 hour at 350 F - 180 C

Step 7

Serve still warm with vanilla or chocolate ice cream