1-Minute Chocolate Chip Cookie in a Mug
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Servings: 1
Author : Georgia
Ingredients
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Instructions
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Step 1
Microwave butter in a mug until melted, 30 seconds to 1 minute. With a spoon, mix in sugars, vanilla extract and salt until well-combined. Mix in egg yolk until no traces of the yolk are seen. Mix in flour. Fold in chocolate chips.
Step 2
Microwave on high for 40 seconds, or a maximum of 50 seconds. Serve warm (maybe even with a dollop of ice cream).
Step 3
Enjoy!