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4.6
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 8
Cost: $9.18 /serving
Author : Alyssa
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 350ºF.
Step 2
Slice the peaches and remove the pits. Add them to a baking dish and top with coconut sugar and arrowroot. Stir around to coat.
Step 3
In a mixing bowl, combine all the topping ingredients. Stir together until a sticky(ismixture forms. Sprinkle the topping over the peaches.
Step 4
Bake for 25 - 35 minutes until the topping is golden brown and the peaches are bubbling.
Step 5
Allow crisp to cool for 5 - 10 minutes, then serve with a dollop of your favorite vanilla ice cream (I use vegaor yogurt!