Step 1

Place all of the pasta ingredients into a pot (make sure that the pasta lays flat. If the pasta is longer than your pot, simply break the pasta in half).

Step 2

Stir and bring to a boil. Simmer for 9-13 minutes (after the pasta comes to a boil) uncovered. Liquid should be absorbed but not completely.

Step 3

Add salt and pepper to taste and top with Walnut Parmesan when serving.

Step 4

Place all of the ingredients into a food processor or blender and process until there are no more big chunks of walnuts.

Step 5

Place pasta in a bowl and top with some chopped fresh basil and walnut parmesan.