Making your own mashed potatoes is a great way to make sure your potatoes are free from artificial ingredients, preservatives, and other additives. Plus, you can make them exactly the way you like them—including spices.There are some things to consider before adding spices to mashed potatoes, though. What kind of potatoes are you using? What type of spices do you want to add? What will you be serving them with?If it&#39;s a savory dish, and you&#39;re using russet or Yukon Gold potatoes, try adding rosemary or sage. These herbs pair well with chicken and pork dishes. If it&#39;s a pork dish, especially, try adding some cinnamon. You can also add minced garlic to both sweet and savory dishes, as it goes well with most proteins (and is just delicious).

12 Best Spices and Seasonings to Put in Mashed Potatoes

Garlic powder

Salt

Pepper

Cumin

Curry powder

Chili powder

Cayenne Pepper

Onion Powder

Parsley Flakes

Thyme

Rosemary

Basil

Pick any of these spices to put in your mashed potatoes.

Prepare the rest of your meal.

Enjoy your meal in less than 20 minutes!

12 best spices and seasonings to put in mashed potatoes

Prep Time: 2 minutes

Cook Time: 2 minutes

Total: 4 minutes

Servings: 4

Cost: $16.78 /serving

Author : HappyMuncher

Ingredients

Instructions

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