Step 1

Preheat oven to 350˚F.

Step 2

Rub a small baking dish with butter and sprinkle with parmesan.

Step 3

Crack eggs into baking dish and top with cream. Season with salt and pepper.

Step 4

Bake eggs for 12 to 15 minutes or until whites have just set, but yolks are still a little runny.

Step 5

Remove eggs from oven and top with crumbled feta, crushed red pepper flakes and cilantro leaves.

Step 6

Serve with toasted bread.