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Recipe Saved
Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 8
Author : Kim - InsanelyGood
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a small saucepan over low-medium heat, warm the brown sugar and pineapple juice. Stir until the sugar dissolves.
Step 2
Add the cornstarch and continue mixing until the sauce thickens.
Step 3
Remove the pan from the heat. Add the crushed pineapple, apple cider vinegar, and butter. Stir until smooth and glossy, then season to taste with the salt.
Step 4
Serve with roasted ham and enjoy.