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15-minute cajun chicken with corn and avocado salsa

4.9

(13)

www.taste.com.au
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Cost: $10.18 /serving

cajun chickenchicken breast recipe15 minute meal

Ingredients

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Instructions

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Step 1

Use a sharp knife to make 3 deep cuts in the top of each chicken breast (don’t cut all the way through). Place in a bowl with the Cajun seasoning and oil. Toss to combine.

Step 2

Heat a greased chargrill on high. Cook chicken for 6 mins each side or until cooked through. Transfer to a plate.

Step 3

Meanwhile, cook the corn on the grill, turning, for 10 mins or until charred. Cut down side of corn to release the kernels. Place in a bowl with the avocado, tomato, onion, chilli, if using, and lime juice. Season. Toss to combine.

Step 4

While corn is cooking, heat the rice following packet directions. Place in a bowl with beans. Toss to combine. Divide among serving plates. Top with chicken and avocado salsa.

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