15-Minute Easy Yakisoba ( Stir Fried Japanese Noodles )

Name: 15-Minute Easy Yakisoba ( Stir Fried Japanese Noodles )
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 150 g Boneless chicken breast/thigh (5.5 oz) cut thin sl; 300 g Yakisoba noodles (10.5 oz) 2 servings see in note; 1/2 Onion cut thin slices; 1 Small carrot cut matchstick pieces; 3 Cabbage leave cut small squares; 3-4 Shiitake mushroom Or choice of mushroom cut thin slices; 2-3 Spring onions cut 2-inch pieces; 2 tbsp Vegetable oil or neutral flavour oil; Salt and pepper to taste; 3 tbsp Worcestershire sauce Lea and Perrins or Bulldog (; 2 tbsp Oyster sauce or vegetarian stir fry sauce; 1 tbsp Soy sauce Japenese all-purpose soy sauce or light; 1 tbsp Tomato ketchup; 1 tbsp Sugar; 1 tbsp Water; Japanese red ginger pickle optional