Step 1

Heat a small pan over medium heat. Once hot, add breakfast sausage and a drizzle of oil. Let brown on either side, then add 2-3 tbsp water and cover to let steam for 5 minutes on medium-low heat. Set aside.

Step 2

In the same small pan, add olive oil, garlic, potatoes and cherry tomatoes. Add salt and sauté over medium heat until potatoes are golden (5-7 min).

Step 3

Build your bowl with arugula, hard boiled eggs, sausage, potatoes, tomatoes (+ any leftover olive oil and garlic from the pan) and additional toppings of your choice. Drizzle olive oil over the top and enjoy!