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15 minute instant pot italian meatballs

5.0

(2)

www.thebutterhalf.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 12

Cost: $0.71 /serving

Ingredients

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Instructions

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Step 1

Put your steam rack or steamer basket at the bottom of the pot. Pour bag of frozen meatballs into the Instant Pot, on top of the rack, ensuring the meatballs are elevated. Cover meatballs with tomato sauce.

Step 2

Secure lid, seal the vent, and cook meatballs on Manual High Pressure for 5 minutes. Release vent valve when done, and serve as desired.

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