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15-minute mexican sausage, black beans, and rice skillet
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Author : Averie Sunshine
Remove All · Remove Spices · Remove Staples
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To a large skillet, add the olive oil, onions, and cook over medium-high heat until softened and lightly browned, about 5 minutes; stir frequently.
Add the red pepper, sausage, garlic, cumin, optional cayenne, and stir to combine. Cook for about 2 to 3 minutes; stir occasionally.
Add the rice, beans, corn, broth, and stir to combine. Cook for about 3 minutes or until everything is warmed though; stir occasionally.
Add the green onions, cilantro, salt, pepper, stir to combine, check for seasoning balance and if desired add more salt, pepper, cumin, etc.