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Recipe Saved
Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 2
Author : Jess
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Wash your bok choy, and chop into quarters. Set aside.
Step 2
In a small bowl, mix your sauce ingredients together, and set aside.
Step 3
Boil your rice noodles according to package directions, until soft.
Step 4
In a saucepan on medium heat, pour your sauce in and allow to begin to cook, 1-2 minutes.
Step 5
Next add in your bok choy and green onion, mixing well.
Step 6
Reduce heat to low and add in your rice noodles.
Step 7
Toss together and serve immediately.