17 Easy Korean Side Dishes (Spicy Cucumber Salad Recipe & More)
izzycooking.com
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Servings: 4
Cost: $7.38 /serving
Author : Izzy
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Rinse the cucumber and cut it into thin slices.
Step 2
Place the cucumber slices into a large bowl, and add salt. Toss to coat and set aside for 10 minutes.
Step 3
Drain the excess liquid. Then add gochujang, garlic, vinegar, sugar, green onions, sesame seeds, and sesame oil.
Step 4
Toss to coat evenly. Serve and enjoy!