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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 12 hours
Total: 12 hours, 20 minutes
Servings: 6
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a mixing bowl, mix together the flour, salt and pepper and once combined, add in the cubed beef.
Step 2
Toss the beef in the seasoned flour, making sure all of the pieces are nicely coated.
Step 3
Add the meat to your slow cooker and add in the vegetables along with the Worcestershire sauce, bay leaf, paprika and beef broth.
Step 4
Cover the slow cooker, select the low setting and leave to cook for between 10-12 hours (if you’re shorter on time, select the high setting and cook for 4-6 hours).