Step 1

Preheat the Oven at 350 degrees.

Step 2

In a mixing bowl, add the cake mix, and the cream soda, and blend until the cake batter is smooth and creamy.

Step 3

Grease an 8X8 inch baking pan, and pour the cake batter into the pan.

Step 4

Place the pan in the oven and bake for 25 minutes, or until the cake is golden brown, and a toothpick inserted in the center comes out clean.

Step 5

Cool the cake on a wire rack.

Step 6

When completely cool, frost the cake with the vanilla frosting, and drizzle with the butterscotch sauce.

Step 7

Serve and Enjoy!