2 Ingredient Chocolate Almond Butter Fudge
www.darngoodveggies.com
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 12
Cost: $1.41 /serving
Author : Laurel
Ingredients
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Instructions
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Step 1
Line a loaf pan or rectangular storage container with parchment paper (I used a rectangular storage container that was about 5×8 inches) and set aside.
Step 2
Add the chocolate to a microwave safe bowl. Heat at 50% powder for 30 seconds. Stir and repeat until the chocolate is melted, then stir in the almond butter.
Step 3
Pour the mixture into the prepped container and place in the fridge to set. Once set, slice and serve. Store any leftover fudge in the refrigerator.