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5.0
(11)
Prep Time: 5 minutes
Total: 5 minutes
Servings: 18
Author : Demeter | Beaming Baker
Ingredients
Export 1 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Line an 8-inch loaf pan with parchment paper or wax paper. Set aside. Clear some space in the freezer for this pan—you will need it later.
Step 2
Use the double boiler method or the following: Add chocolate chips and peanut butter to a medium, microwave-safe bowl. Heat in 20-second increments until chocolate is softened and melty. Stir in between heating increments, until smooth.
Step 3
Pour this mixture into the prepared loaf pan. Tap the pan to create an even layer.
Step 4
Transfer pan to freezer. Freeze for 40-60 minutes or until completely firm. Remove from freezer and slice into 18 squares. Enjoy! Storing instructions below.
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