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5.0
(1)
Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Author : She Likes Food
Ingredients
Export 2 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Melt the chocolate. You can melt in a the microwave by putting chocolate in a microwave safe bowl and microwaving for 30 seconds at a time and mixing chocolate in between until chocolate is completely melted. You can also melt chocolate using a double boiler. Fill a medium sized pot halfway with water and bring to a boil. Place a medium sized glass bowl over the pot and add chocolate chips. Stir chocolate chips until melted.
Step 2
Add pretzels to the melted chocolate and stir until all the pretzels are completely coated with chocolate. Pour chocolate mixture onto a medium sized baking sheet lined with a non-stick mat or parchment paper. Sprinkle on coarse sea salt, if using and then place in the refrigerator until chocolate is hardened, 30 minutes – 1 hour. Break chocolate pretzel bark apart into desired sizes and enjoy!