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2-ingredient flatbread recipe by tasty

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tasty.co
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Total: 30 minutes

Servings: 4

Cost: $1.37 /serving

Ingredients

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Instructions

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Step 1

In a large bowl, mix together yogurt and flour until it forms a smooth dough.

Step 2

Transfer the dough to a floured surface. Divide into 4 equal parts.

Step 3

Roll out each piece of dough to about 8 inches (20 cm) in diameter, using plenty of flour to prevent sticking or tearing.

Step 4

Cook the bread in a dry pan over medium-high heat for 2-4 minutes per side, until golden brown and cooked through.

Step 5

Enjoy!

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