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Step 1
Line a 9” x 9” pan with aluminum foil.
Step 2
Combine the frosting and peanut butter in a microwave-safe mixing bowl. Don’t stir just yet.
Step 3
Heat the contents for 60 seconds and remove from the microwave. Now give it a good stir until it’s well mixed and smooth.
Step 4
Return the mixture to the microwave for another 60 seconds. Stir again.
Step 5
Now pour the mixture into the foil-lined pan.
Step 6
Refrigerate for at least 2 hours to allow it to set. Once it’s firm, cut it into squares or rectangles.