Step 1

Pre-heat oven to 400 degrees F.  Add the parmesan cheese and pesto to a medium sized bowl and mix together until combined.  You may have to use your hands to get the pesto completely mixed in.

Step 2

Line a large baking sheet with parchment paper.  Spoon about 1 tablespoon of the mixture onto the parchment paper and flatten into a round shape with your hands.  Repeat with the remaining cheese mixture.  You will probably have to cook in batches.

Step 3

Bake chips until cheese is melted and outsides are just starting to turn brown, 5-7 minutes.  Remove from oven and let cool until chips are hardened, about 10 minutes.