Step 1

Position an oven rack in the center of the oven.

Step 2

For mini muffins, preheat the oven to 400F degrees and line 24 mini muffin cups with paper liners or coat them with non-stick spray. (You can also use regular muffin tins for smallish regular muffins.)

Step 3

Make the batter in a large bowl by mixing just the two ingredients together, ignoring the instructions on the cake mix. This will take some effort and the mixture will be very very thick!

Step 4

Divide the batter evenly among the mini muffin cup tins.

Step 5

Bake at 400F degrees until a toothpick inserted in the center comes out clean, 10- 12 minutes for the mini-muffins.

Step 6

Remove and place on wire racks to cool.