2-ingredient Vegan Banana Bars (oil-free, GF)

Name: 2-ingredient Vegan Banana Bars (oil-free, GF)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 cups mashed, very ripe banana (about 5 to 6 large); 3 cups (300 g) rolled oats (certified GF, as needed); Optional: 1/4 teaspoon salt; (see notes below for suggested mix-ins and embellishments)

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 8

Author : Camilla

oil free vegan wfpb

2-ingredient Vegan Banana Bars (oil-free, GF)

Ingredients

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2 cups mashed, very ripe banana (about 5 to 6 large)3 cups (300 g) rolled oats (certified GF, as needed)Optional: 1/4 teaspoon salt(see notes below for suggested mix-ins and embellishments)

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Instructions

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Step 1

Preheat the oven to 400F (200C). Generously spray a 9-inch square pan with nonstick cooking spray.

Step 2

In a large bowl, finely mash the bananas. Add the oats (and any other flavor enhancements, like salt, vanilla, sweetener). Let the dough stand for 15 minutes while the oven preheats.

Step 3

Stir in any optional mix-ins, if using. Spread the batter into the prepared pan, smoothing the top.

Step 4

Bake in the preheated oven for 19 to 24 minutes until golden brown and the center is set.

Step 5

Cool completley in the pan. Remove the bars from the pan and cut into 8 big bars.

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