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Export 6 ingredients for grocery delivery
Step 1
Sprinkle slivered almonds into a small skillet and bring to medium heat. Toast, stirring frequently, until lightly golden and fragrant. Transfer to a small bowl to cool.
Step 2
In a large salad bowl or platter, decorate with the spinach, sliced strawberries, red onion and baby cucumbers. Sprinkle with toasted almonds.
Step 3
Prepare the balsamic vinaigrette and serve alongside the salad, or drizzle over salad the salad and toss to combine.