20 Second Avocado Kombucha Mayo
www.culturedfoodlife.com
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
0
Servings: 32
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Place all the ingredients in a quart-sized canning jar.
Step 2
Insert your immersion blender and push it all the way to the bottom of the jar. Blend for a full 20 seconds. Add a few more seconds if it doesn’t seem fully blended.
Step 3
Transfer the mayo to a container with a lid. It will firm up and get thicker in the fridge.