21+ Creative Food Processor Recipes (+Toasted Breadcrumbs)
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Total: 35 minutes
Servings: 3
Cost: $2.59 /serving
Author : Cassie Marshall
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Tear the bread slices into chunks.
Step 2
Place the bread chunks into a food processor or blender.
Step 3
Pulse the food processor until you have breadcrumbs the consistency that you want.
Step 4
Store in the freezer in ziptop bags for as long as six months.