Step 1

Add the pitted dates, oats, cocoa powder, peanut butter, and peanuts to a food processor and pulse until mixed. If the mix is a bit dry, add a couple of tablespoons of water to make it a bit stickier.

Step 2

Divide the mix into 16 equal parts and use your hands to roll into 1-inch balls.

Step 3

Place the rolled balls into the fridge to firm up for about 15-30 minutes.

Step 4

Store in an airtight container or Ziploc bag in the fridge for up to a week, or freeze them for up to 2 months if you want to store them for longer.