Step 1

Cook the ground beef, onion, and green pepper in a skillet over medium-high heat. Drain off liquids.

Step 2

Stir in the garlic powder, mustard, ketchup, barbecue sauce, Worcestershire sauce, and brown sugar. Mix well.

Step 3

Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Step 4

Place onto toasted and buttered buns and enjoy!