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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 3
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Pour boiling water over apricots and leave to soak overnight or for at least 6 hours
Step 2
Whizz the apricots in food processor
Step 3
Add apricots and soaking water to pan along with sugar and lemon zest and juice
Step 4
heat gently till sugar has dissolved then boil rapidly till it reaches 105C setting point
Step 5
spoon into sterilised jars
Step 6
you can waterbath can this for 10 minutes if you wish