Step 1

Preheat the oven to 375°.

Step 2

In a bowl, mix together the flour and Greek Yogurt. Mix well, and let it sit at room temperature for 5 minutes.

Step 3

In another small bowl, make the egg wash. Crack the egg and mix it well with a fork to scramble it. Set the egg aside.

Step 4

Take the dough and place it on a lightly floured surface. Cut the dough in half and roll each half into a log, about 1 inch in diameter, 12 inches long.

Step 5

Cut the dough into bite sized pieces, about 1.5 inches long. Place the bites onto a parchment lined baking sheet.

Step 6

Brush the bites with the egg wash and top with salt or everything bagel seasoning, or leave the bites plain.

Step 7

Bake for 25 minutes, or until the pretzel bites are golden brown. Allow them to cool slightly and serve. Enjoy!