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3 ingredient slow cooker pineapple teriyaki meatballs

4.7

(36)

www.persnicketyplates.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 150 minutes

Total: 155 minutes

Servings: 60

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Pour the frozen meatballs into the basin of a 6 qt slow cooker.

Step 2

Pour in the teriyaki sauce and drained pineapple chunks.

Step 3

Stir so the meatballs are evenly coated.

Step 4

Cover and cook on HIGH for 2.5-3 hours or LOW for 6 hours.

Step 5

Serve!

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