3 Minute Lemon Dijon Vinaigrette

Name: 3 Minute Lemon Dijon Vinaigrette
Prep time: 3 min
Total time: 3 min
Ingredients: 1 clove large garlic - chopped; 1 Lemon, juiced (microwave for 15 seconds on high if your lemon is too firm ); 3 tablespoons dijon mustard; 1/4 cup apple cider vinegar (sub white in a pinch); 3/4 cup extra light olive oil (sub full flavor olive oil, vegetable or canola); 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons chopped fresh parsley (optional) (sub tarragon or your favorite fresh herb)

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Prep Time: 3 minutes

Total: 3 minutes

Servings: 12

Cost: $2.18 /serving

Author : Kathi & Rachel

Ingredients

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1 clove large garlic - chopped1 Lemon, juiced (microwave for 15 seconds on high if your lemon is too firm)3 tablespoons dijon mustard1/4 cup apple cider vinegar (sub white in a pinch)3/4 cup extra light olive oil (sub full flavor olive oil, vegetable or canola)1/2 teaspoon salt1/4 teaspoon pepper2 tablespoons chopped fresh parsley (optional) (sub tarragon or your favorite fresh herb)

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Instructions

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Step 1

Add all ingredients into a blender and blend for about 15 seconds or until creamy.

Step 2

Store in a covered container in the refrigerator for up to a week.

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