Learn how to make these 3 basic but delicious smoothies packed with hidden veggies!

3 Veggie-Packed Smoothies for Beginners

raspberries (frozen)

strawberries

cauliflower (*steamed for easier digestion)

ginger

nut milk (I use almond milk)

spinach

avocado

banana (frozen)

tbsp hemp hearts

tsp chia seeds

nut milk (I use almond)

almond butter

cinnamon

nut milk (or light coconut milk)

For each smoothie, add all ingredients to a blender and blend until smooth.

They look all so beautiful and I couldn't decide which one I would try first, I think the green one as I love spinach. Amazing photography, Jess. :)

I love spinach in smoothies, so the green one is a clear winner for me!

These all look super yummy and tasty, Jess! :) &lt;3

All these flavors were so good. You can't taste the vegetables at all which is great.

This is  the best recipe for hot summer days. Thanks you!

I think its is great idea for hot summer days. I will soon try these. thanks you!

Thanks for this. It made… and although my five-year-old son is not YET a fan, I loved it!! It will definitely be added to our breakfast meal options… And I will certainly be trying your other smoothie recipes with our family. Delicious!! 🙂

Awesome post! I made your choco powerhouse smoothies yesterday and my kids loved it a lot! I’m gonna try out the other recipes as well! Thanks for this great sharing!

I did exactly that, and it made the awesome recipe into an AMAZING recipe. Thank you much to sharing it!

SO DELICIOUS! This is such a great recipe!

I'll definitely make this again. I think it tastes best with a little bit of honey though!

I only used fruits and yogurt to make smoothies earlier, now I’ve started using some green veggies. Avocado and Spinach are my favorites now!

https://content.jwplatform.com/videos/tJIlyeeL.mp4

Want to start adding veggies to your smoothies? These 3 veggie-packed smoothies for beginners will show you 3 simple smoothie recipes with hidden veggies. Don’t worry, you can’t even taste them! 

3 veggie-packed smoothies for beginners

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $61.95 /serving

Author : Jess

Ingredients

Instructions

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