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30+ healthy lunch ideas

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downshiftology.com
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Cost: $8.15 /serving

Ingredients

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Instructions

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Step 1

In a large mixing bowl, stir together the tuna, mayonnaise, diced celery, diced red onion, herbs, Dijon mustard, salt and pepper to a mixing bowl.

Step 2

Slice the avocados in half and remove the seed.

Step 3

Dollop a few spoonfuls of tuna salad onto each avocado half.

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