30 Minute Beefy Ramen Skillet

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Prep Time: 5 minutes

Cook Time: 25 minutes

30 Minute Beefy Ramen Skillet

Ingredients

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Instructions

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Step 1

Heat 4 cups water in a 3-quart saucepan over medium-high heat to a boil. Break up the noodles and stir into the saucepan. Reduce the heat to medium. Cook for 3 minutes or until the noodles are tender. Drain the noodles well in a colander.

Step 2

Cook the beef, onion and garlic powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.

Step 3

Stir the tomato soup, water, noodles and 1 ramen seasoning packet in the skillet. (Reserve remaining seasoning packet for another use.) Cook until the mixture is hot and bubbling, stirring occasionally.

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